Throughout the year, Borgata hosts exclusive tasting events as part of the signature Savor Borgata Culinary Series. Each chef-driven, interactive gastronomic experience is thoughtfully curated by Borgata's acclaimed chefs and revered culinary team with food and drink enthusiasts in mind, providing unique opportunities for guests to sip, savor and learn cooking techniques to try at home.
Coast to Coast: Southern Hospitality
American Bar & Grille
Friday, January 10 | 8 PM
In January we celebrate Southern cooking, where tea is sweet, and accents are sweeter. With a focus on comfort foods, cooking in the South is about layering richness and measuring with the heart. Embark on a culinary road trip with Coast to Coast, where every stop is a celebration of the deep-rooted stories behind local cuisines. Indulge in Chef Aram Mardigian’s homage to regional classics, embracing the spirit of each locale. With each course we honor the diverse histories and cultural tapestries woven into every dish. Tickets are $125 per person.