Throughout the year, Borgata hosts exclusive tasting events as part of the signature Savor Borgata Culinary Series. Each chef-driven, interactive gastronomic experience is thoughtfully curated by Borgata's acclaimed chefs and revered culinary team with food and drink enthusiasts in mind, providing unique opportunities for guests to sip, savor and learn cooking techniques to try at home.
Seafood and Sips
The Metropolitan
Saturday, August 30 | 1 PM
Labor Day Weekend plans? Consider them deliciously handled. This is Seafood and Sips at The Metropolitan—where relaxed meets refined, and lunch comes with a splash of something spirited. Join us for a four-course lunch that shines with all the brilliance of the sun on the sea and a sorbet finale straight from summer dreams. Tickets are $65 per person.
Lunch & Learn with Chef Aram Mardigian
American Bar & Grille
Saturday, September 6 | 12 PM
Eat, Sip, Learn, Repeat.
Spend the afternoon with Executive Chef Aram Mardigian learning how to prepare some of his personal seasonal favorites during an interactive cooking demonstration. Complemented by wine, enjoy a multi-course lunch while taking a flavor-filled journey through the ingredients and preparation of specialty dishes certain to impress at your next at-home dinner party. Tickets are $69 per person.